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What is the best protein powder? This is what a dietitian says

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By Amber Roman

Mar 16, 2024, 09:00 AM EDT

Amid the hustle and bustle of everyday life, Americans are challenged to find quick, easy-to-prepare food options. According to the most recent US Snack Index survey, conducted by Frito-Lay and Quaker, most Americans spend an average of 52 minutes a day preparing and eating their meals.

Faced with this reality, snacks are becoming an increasingly important part of the everyday diet, with more than half of consumers using snacks as key ingredients in what has been called “no-prep dinners.”

The growing trend toward quick and convenient eating has led to a rise in the popularity of protein shakes and incorporating protein powder into the daily diet. Protein powders, especially whey, have been highlighted as a convenient and healthy option to meet protein needs quickly and effectively.

Dr. Chris Mohr, registered dietitian and founder of Mohr Results, notes that while any type of protein powder is a healthy and convenient addition to the diet, whey protein stands out for its high concentration of the amino acid leucine, which is crucial for long-term muscle development and maintenance.

However, Mohr emphasizes that choosing the right protein powder should be based on personal taste preferences and individual dietary needs. In addition to whey protein, there are other popular options such as soy, pea, hemp, and casein protein, all of which can be excellent protein sources depending on each person’s dietary preferences and restrictions.

It is important to note that protein powder, although it can be a convenient source of protein, is not an essential component of the diet. Most Americans already get enough protein from whole food sources, which also provide other essential nutrients for the body. Therefore, protein powder should not be considered a magic bullet for specific goals like losing weight or gaining muscle.

As for protein shakes, these have become a popular option for those looking for a quick source of nutrition before or after exercise. However, experts caution that protein shakes should not replace main meals in your diet, but should be used as a supplement when you’re on the go or as a convenient way to meet specific nutritional needs.

For those who choose to purchase protein shakes, Mohr recommends looking for products with a minimum of 20 grams of protein per serving and a low amount of added sugar. Additionally, it is important to check the certifications on the product label, such as Informed Sport and NSF, which ensure product quality and safety, especially for athletes who may be subject to anti-doping controls.

In short, protein powders and protein shakes can be convenient and effective options for meeting nutritional needs in an increasingly busy world. However, it is important to remember that they are not substitutes for a balanced and varied diet, including a wide range of whole foods to ensure the intake of all the nutrients essential for general health and well-being.

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