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Winter storms can bring power outages, loss of communication services and icy roads. Food safety experts call for be prepared before a winter storm hits and plan ahead, this includes the supply of necessary groceries.
The Centers for Disease Control and Prevention (CDC) recommends keeping a at least 3-day supply of food on hand. Among the list you must take into account at least the following basic products
one. Canned products
The CDC suggests having foods that are easy to store and prepare.
Products such as: ready-to-eat canned meats, fruits, vegetables, legumes, juices and a can opener.
two. Foods that do not need to be refrigerated and require little or no preparation
Products that do not need to be refrigerated or cooked are often very useful in the event of a power outage. You can include foods on your list such as: fruit or protein bars, dry cereal or granola, peanut butter, dried fruit; Non-perishable pasteurized milk.
It is advisable to limit very salty or spicy foods, since these foods increase the need to drink water, and this can be scarce.
3. Food for babies and special diets
Enough food for needs of babies or other family members following special diets.
4. Food for pets
Make sure you have food that can feed pets for several days.
5. Water
Store at least one gallon of water per person per day for several days, for drinking and for sanitation.
Have disposable containers on hand
The CDC also suggests keeping knives, forks, and spoons on hand; as well as plates, cups, paper towels, and heavy-duty aluminum foil.
Disposable containers can help you prepare and serve food safely.
You can also consider having a grill or camp stove for cooking.
Storage Tips
Store food away from stoves or refrigerator exhaust. This is to prevent the heat from deteriorating quickly.
Store food away from petroleum products, such as gasoline, oil, paints and solvents.
Protects food from rodents and insects. Store food with well-wrapped cardboard packaging or waterproof and airtight containers.
Perishable food
Products that do not need to be refrigerated or cooked are often very useful in the event of a power outage. You can include foods on your list such as: fruit or protein bars, dry cereal or granola, peanut butter, dried fruit; Non-perishable pasteurized milk.
It is advisable to limit very salty or spicy foods, since these foods increase the need to drink water, and this can be scarce.
3. Food for babies and special diets
Enough food for needs of babies or other family members following special diets.
4. Food for pets
Make sure you have food that can feed pets for several days.
5. Water
Store at least one gallon of water per person per day for several days, for drinking and for sanitation.
Have disposable containers on hand
The CDC also suggests keeping knives, forks, and spoons on hand; as well as plates, cups, paper towels, and heavy-duty aluminum foil.
Disposable containers can help you prepare and serve food safely.
You can also consider having a grill or camp stove for cooking.
Storage Tips
Store food away from stoves or refrigerator exhaust. This is to prevent the heat from deteriorating quickly.
Store food away from petroleum products, such as gasoline, oil, paints and solvents.
Protects food from rodents and insects. Store food with well-wrapped cardboard packaging or waterproof and airtight containers.
Do not put food out for keep it cold, even in winter. The Department of Health notes that it is a key mistake to try to use winter weather as a casual outdoor cooler or freezer.
Even when there is still snow and ice, frozen food can start to thaw. In addition, exposed food may be exposed to animals and unsanitary conditions.
Use the refrigerator and freezer as a fridge
Refrigerators and freezers that lack power can still function as “fridges” old-fashioned that use ice instead of electricity to keep perishable foods cold. If you think there will be no power, buy dry ice or ice blocks. You can also get ice by filling buckets or cans with water and leaving them out to freeze.
You must eat the most perishable items first, such as leftovers, meat, poultry, and foods containing milk, cream, sour cream, or soft cheese.
It may interest you:
–How long can food last in the refrigerator without power –How long are leftovers safe to keep in the refrigerator –How to know if your refrigerator is at the right temperature to keep your food cold except